15 Oct
The Fullerton Hotel Sydney
Sydney
The Fullerton Hotel Sydney is an award-winning deluxe hotel set in the heart of Sydney's fashion and finance district. Part of the redevelopment of Sydney's historic General Post Office on Martin Place, this luxurious hotel is surrounded by Sydney's most exclusive designer shopping, best restaurants, theatres and nightlife. Uniquely combining Sydney's original General Post Office building with a modern 31-storey tower, the hotel has 416 rooms and suites.
The hotel offers impressive event and banquet facilities, including a highly flexible and sophisticated pillar-free hotel ballroom that can accommodate up to 1,000 guests for a seated event, a Victorian-style ballroom, and eight smaller function spaces.
About The Departments:
The Place Kitchen, the Hotel's signature all-day dining kitchen, is responsible for the three main meal periods, cuisine through in-room dining and the lobby bar, and production for the Executive Club. Keen to produce best-in-class food for a five-star hotel through fresh, seasonal ingredients, our team thrives on making memorable guest experiences.
Key Responsibilities:
- Assist in the preparation, cooking, and presentation of dishes for both all-day dining and à la carte services.
- Ensure food quality, consistency, and presentation meet the highest standards set by the restaurant.
- Maintain a clean, organized workstation, following all health, hygiene, and safety regulations.
- Collaborate with senior chefs and the kitchen team to ensure efficient kitchen operations, especially during peak service times.
- Contribute to menu planning, daily specials, and new recipe development under the guidance of the senior chefs.
Requirements:
- Previous experience working in a fast-paced,
high-volume all-day dining or à la carte kitchen.
- Ability to thrive in a dynamic environment with a strong commitment to delivering excellent guest experiences.
- Flexibility to work a 7-day rotating roster, including weekends, evenings, and public holidays.
- A minimum of 2 years experience in a kitchen environment.
- Full working rights in Australia
▶️ Demi and Commis Chef | Full Time
🖊️ The Fullerton Hotel Sydney
📍 Sydney