24 Oct
Tideri Jobbörse
Gold Coast
Are you passionate about delivering exceptional dining experiences? Do you have a passion for leadership and a love for hospitality? Links Golf and Wellbeing is seeking dynamic and enthusiastic Food & Beverage Supervisor's to join their Cafe, Bar & Event Teams!
ABOUT US: Links Golf and Wellbeing is a premier destination where golf enthusiasts, diners and wellness seekers come together. Nestled in a stunning location, we offer a unique blend of luxury golf facilities, rejuvenating wellness services, and top-notch dining and event experiences. Our commitment is to provide an unparalleled experience for our members and guests, combining exceptional service with a warm and inviting atmosphere.
FOOD & BEVERAGE SUPERVISOR – EVENTS:
You will play a pivotal role in ensuring our members and guests enjoy outstanding event experiences. You will lead a dedicated team and uphold the highest standards of event delivery, service and quality.
Key Responsibilities:
Supervise food and beverage staff, ensuring high standards of service and presentation.
Supervise variety of events from internal ticketed events, meetings, conferences, corporate golf days and weddings between 40-150 guests.
Manage event operations, logistics, room sets, planning, inventory control, staff scheduling, and compliance with health and safety regulations.
Monitor and maintain quality control of food and beverage offerings, ensuring consistency and excellence.
Collaborate with the management team to develop and implement new menus, promotions, and events.
Attend BEO meetings.
FOOD & BEVERAGE SUPERVISOR – SOL CAFE & BAR: You will play a pivotal role in ensuring our members and guests enjoy outstanding dining experiences in our Cafe & Bar.
You will lead a dedicated team, oversee daily operations, and uphold the highest standards of service and quality.
Key Responsibilities:
Supervise the day-to-day operation of SOL Cafe & Bar.
Supervise food and beverage staff, ensuring high standards of service and presentation.
Manage daily operations, including inventory control, staff scheduling, and compliance with health and safety regulations.
Monitor and maintain quality control of food and beverage offerings, ensuring consistency and excellence.
Handle member and guest inquiries and resolve any issues promptly and professionally.
Collaborate with the management team to develop and implement new menus, promotions, and events.
What We're Looking For:
Previous experience in a food and beverage supervisory role, preferably in a hospitality or golf resort environment.
Strong leadership skills with the ability to motivate and guide a team.
Excellent communication and interpersonal skills, with a focus on guest satisfaction.
Ability to work in a fast-paced environment while maintaining a high level of attention to detail.
Available to work a flexible roster to suit the needs of a 7-day operation.
Extensive knowledge of bar, wine and cocktails plus barista skills (SOL Cafe & Bar).
Knowledge of health and safety regulations and best practices in food and beverage service.
Why Join Us?
Competitive remuneration and benefits package.
Opportunity to work in a beautiful and dynamic environment.
Career growth and development opportunities within a leading golf and wellness destination.
Be part of a passionate team committed to excellence and guest satisfaction.
How to Apply: If you're ready to make a difference and take your career to the next level, we'd love to hear from you! Send your resume and a cover letter detailing your experience and why you'd be a great fit for our team!
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